Friday, May 1, 2015

Recipes For Menu's I Listed

Chicken & Noodle Soup

Cook all 3 of your chickens in 2 or 3 pots of water, cook at least one hour per chicken. Cool, Debone. Use most of your chicken for a large batch of chicken and noodles, save some out for chicken sandwiches. Freeze all of it for later meals.

This recipe is for just the chicken and noodles, no veggies added.

Recipe for Noodles:

Egg Noodles Recipe - Allrecipes.com

Vegetarian Vegetable Soup:

1 jar spaghetti sauce
4 bags mixed veggies
1 or 2 chopped onions

Vegetarain Chili:
2 lg. cans chili beans (see shopping list)
1 lg. can diced tomaotes
1 Jar spaghetti sauce
2 onions

Servings: About 20

Meatloaf: Simple 

1 lb. Turkey Burger
1 1/2 sleeves of crushed saltines ( I use a rolling pin to crush mine)
1 onion chopped or diced with a knife
2 eggs
1 Jar Spaghetti Sauce

Mix all together, put in a casserole type pan and bake at 350 F for at least 1 hour to 1 hour and 15 minutes. I use a square pan not a bread loaf pan.

Salmon Loaf

1 can salmon
2 eggs
1 onion chopped chopped or diced with a knife

Mix all together, put in a casserole pan again I use a square pan and bake at 350 one hour or make into patties and fry in a skillet.

Anna

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